Gourmet Therapy

If you’d like to spoil yourself on a nice summer day, head to your local Fishmarket and get a few lobster tails. My father makes this very easy dish, which has become a family favourite. You will need a standard BBQ fitted with a hot plate (Plancha). Get ready! Preparation: 10 minutes Cooking time: 10 [...]

For 2 adults Ingredients 250g Fettuccine 12 large king prawns ½ bunch of Continental Parsley 3 garlic cloves 1 fresh red chilli (optional) 3-4 tablespoons extra virgin olive oil (extra for cooking the prawns) Salt and pepper Parmesan cheese (to serve) 3-4 leaves fresh basil (to serve)   Preparation Peel the prawns whilst raw, leaving [...]

Very easy, delicious and healthy!

Super easy recipe for great lunches or dinners! Can be prepared as an entree or a main. Ingredients Large raw prawns (for an entree allow 2 per person / for a main 5 or 6) Garlic Olive oil Flat parsley Chilli paste or flakes (optional) 60 ml (1/4 cup) brown rum Preparation Put prawns in [...]

Ingredients ( for 3 people) 300g Fresh Salmon fillets 6 Fresh Oysters 1/2 Lime 2 Tablespoons Chives 5 Caper Berries Salt & Pepper to taste Preparation Cut salmon into 1 cm dices Remove oysters from shell and chop. Add to salmon. Add juice from lime and chive cut to mixture and mix well. Salt and [...]