Gourmet Therapy

(For 8 people) (Preparation: 10 mns, Cooking: 20 mns)

Ingredients:

1kg of diced tomatoes

One pinch of thyme

One tsp of garlic

Olive oil

Salt & Pepper

For the crumble:

200 g plain flour

100 g ground parmesan

8 tbsp olive oil

Salt & Pepper

Preparation:

Preheat oven to 190 degrees.

In a bowl, combine the diced tomatoes with the minced thyme, basil and garlic. Season with salt and pepper.

In another bowl, combine the flour and Parmesan with the olive oil; rub together with your fingertips to obtain a sandy texture. Season with salt and pepper.

Oil 8 ramekins. Divide the seasoned tomatoes among them.

Cover with the crumble & bake for 20 minutes.

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